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The 2016 Annual Restaurant Guide
- This annual issue celebrates the year's winners in our Restaurant Awards program. Populating all 50 states and more than 70 countries and territories, these are establishments that put wine front and center, alongside creative menus and attentive, knowledgeable service
Grand Award Honor Roll
Gateways to the Wine World - When it comes to your next wine-drinking adventure, look no farther than the nearest Wine Spectator award winner, where a savvy sommelier or wine director awaits the chance to be your guide
New Grand Award Winners
- Profiles of the seven restaurants joining the top tier this year
Blue Hill at Stone Barns - Pocantico Hills, N.Y.
Epicure - Paris
Geranium - Copenhagen, Denmark
Jean-Georges - New York
The Modern - New York
Murray Circle - Sausalito, Calif.
The Restaurant at Meadowood - St. Helena, Calif.
Dining Guide - A complete directory of all 3,595 Award of Excellence, Best of Award of Excellence and Grand Award winners in the United States and abroad
Bucking Branco - Portuguese vintners are returning to overlooked indigenous varieties in pursuit of crisp, complex and distinctive white wine
FREE: Portugal Alphabetical Listing - More than 300 wines were reviewed for this report. A free alphabetical list is available.
Cider Revival - A traditional American favorite, hard apple cider gains sophistication in the hands of artisanal producers
Brunello di Montalcino - The new vintage is a perfect foil to the structured 2010s
FREE: Brunello Alphabetical Listing - More than 130 wines were reviewed for this report. A free alphabetical list is available.
William Koch Auction Brings in $21.9 Million
Wine Spectator Introduces Restaurant App
In Memoriam: Donn Chappellet Pioneering Vintner of Napa Valley's Pritchard Hill Dies
Gallo Purchases Orin Swift Cellars
A Cabernet Collection in Memphis - Memphis entrepreneur Craig Weiss built his home around his wine collection